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Weekend Brunch Buffet

06/04/2020 - 31/12/2020

Spend your weekend correctly with our Weekend Brunch Buffet, an assortment of classic brunch dishes from the eggs benedict to pancakes and waffles. Celebrate with friends and family to truly complete a long week.

  • Eggs Benedict with Brioche
  • Made-To-Order Pancakes & Waffles
  • Freshly Shucked Rock Oysters
  • Assorted Seafood on Ice (Shrimps, Black Mussels, Sea Whelks)
  • Assorted Sushi & Sashimi
  • Mortadella, Pastrami and Smoked Turkey
  • Parma Ham with Melon
  • Slow Roasted Australian Sirloin Beef
  • Swiss Raclette Cheese with Condiments
  • Roasted Lamb Rump with Ratatouille & Rosemary
  • Veal Chipolata with Onion Gravy
  • Fish & Chips
  • Selection of authentic Indian dishes (Fish Vindaloo)
  • Signature desserts (Bread and Butter Pudding, Jasmine Cheesecake, Tiramisu, Sweetened Almond Cream with Egg White, Mango Napoleon)
  • And more….


Prices: HK$398 per adult︱ HK$298 per child︱ HK$338 per senior

Time: 11:45 - 14:45 Saturday, Sunday & Public Holidays

Date: 1 April - 31 December, 2020

Location: Cafe A, Lobby Floor


RSVN/Info

Tel: 3893 2868   Email: fnb@hotelalexandrahk.com

TERMS & CONDITIONS

10% service charge based on original price. Prices are not applicable on special dates. Child prices apply to guests aged 4-11. Senior prices apply to guests aged 65 or above.

Book a table

Please fill out the form below and our Restaurant Receptionist will get back to you during business hours. Confirmation is subject to seat availability.

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